Cafe Bar Bilbao

Bilbao, Spain

An institution since 1911, tucked under the arcades of Plaza Nueva in Bilbao's Casco Viejo. Their chistorra pintxo is a classic. Also known for morcilla with apple, cod al pil pil, and Basque cheesecake. The location alone is worth the visit: the neoclassical square fills with pintxos-hoppers every evening.

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Sausages served here

Chistorra

Navarra, Spain

Verified

Chistorra (or Txistorra in Basque) is a thin, fast-cured sausage from Navarra and the Basque Country in northern Spain. Made from minced pork and beef seasoned heavily with paprika (pimentón), it's quickly cured and then typically pan-fried or grilled. Its thin diameter means it cooks in minutes.

friedporkbeef